Tag Archives: Antioxidant

Raw Raspberry Chocolate Cheescake (Paleo, Vegan)

Happy New Year everyone!

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Hope you had a beautiful holiday season and a happy new years eve. These past few weeks have been crazy, hence the lack of posts, but I had a lovely time with my family and friends and hope you did too. Today I wanted to share the recipe for this delicious chocolate raspberry cheesecake recipe with you all.

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Chocolate Crust:

  • 1 cups of pecans
  • 1 cups of macadamia nuts
  • 1 and 1/2 cups of pitted dates
  • 1/4 cup raw cacao powder
  • 3 tablespoons of coconut oil
  • 1 teaspoon ground vanilla
  • 1/2 tablespoon of himalayan sea salt

Cheesecake Layer:

  • 3 cups of raw cashews
  • 1 and 1/2 cups of pitted dates
  • 1 cup of freshly squeezed lemon juice
  • 5 tbsp coconut oil

Raspberry Layer:

  • 2 cups of raspberries
  • 2 bananas
  • 5 dates
  • 5 tablespoons of coconut oil

Optional: Raw cacao nibs as a topping

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Throw the ingridients of the individual layers into the food processor and blend. Then layer everything and store in the fridge for at least 1 hour. Serve and enjoy!

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Have a lovely and healthy day guys ❀

Banana and Nutbutter Chocolate Cups; Paleo, Raw, Vegan

Good afternoon everyone!

Hope you all are doing well! Today I want to share the recipe for these delicious banana & nutbutter chocolate cups with you!

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All you need is:

  • Some of the basic, homemade raw chocolate. Click here for recipe.
  • Sliced bananas
  • Any nut- or seedbutter of your choice! (I like cashew and almondbutter)
  • And some silicon cupcake cups

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Start by covering the base of the cups with some of the raw chocolate.

Set them in the freezer for 10-15min. Then add the banana slices and the nutbutter.

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Pour the remaining raw chocolate on top and leave in the fridge for at least 1 hour.

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Welcome to food heaven!

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Have a lovely and healthy day guys!

xxx-Yasmin

 

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Raw Chocolate

photo(1)I love raw chocolate, and it’s definitely a staple in my life! Read more about the benefits of raw cacao here!: http://healthyyfood.com/2013/04/28/cacao-the-amazing-super-food/

Here’s a super easy and quick recipe on how you can make your own. You will need:

  • 250gr. raw cacao butter
  • 12 tbsp raw cacao powder
  • 3 tbsp raw coconut palm sugar
  • 1/2 tbsp himalayan sea salt
  • Add ins of your choice

Please keep in mind that this is a DARK chocolate. So if you would like it less bitter add more coconut palm sugar and less cacao powder. πŸ™‚

Not sure where to buy the ingredients? Check local health food stores or you can order it off www.iherb.com where you can use the discount code WPL642 for 10% off your first order. Thank you so much for watching!

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Have a lovely and healthy day guys! xxx Yasmin

Interview with The Raw Food Sisters!

Hi everyone,

When the two lovely girls from therawfoodsisters contacted me for an interview, I knew I just had to interview them aswell and share these two amazing and passionate women with you all!

They have such an interesting and inspiring outlook on life, that I deeply admire!

The Raw Food Sisters

Name:

Julie and Katrin Selmer

Age:

28 and 23

Contact:

Website: www.therawfoodsisters.com

E-mail: contact@therawfoodsisters.com

Instagram: @therawfoodsisters

Facebook: The Raw Food Sisters

Twitter: @rawfoodsisters

Can you tell us a little more about yourself, your journey and how you became the raw food sisters?

We are two sisters born and raised in Sweden. We are passionate about traveling, have made that our lifestyle and more or less live in our suitcases these days. The last years we have been living in Rome, Florence, Amsterdam and Berlin. We started our health journey in January 2013, a real turning point in our lives. After some intense weeks of travelling and Christmas we had over indulged in good foods and felt completely out of balance and desperately felt a drastic need for change. We are all or nothing when we do things. After making up our minds we decided literally to become raw vegans over a night. Now we are living a highly raw vegan lifestyle – and love it!

This is also how The Raw Food Sisters were born. We did a lot of research when we first started and realized there were not many sharing their whole journey to become raw vegans (as we first started off). So we created our blog to have people follow our raw vegan journey and to give an honest picture because changing your lifestyle is not always a dance on roses. In the end it has been the best decision ever to start live healthy and more conscious lives. We have never felt better and for the first time in our lives we really understand how it is to feel good. This is also the message we want to share with others and to inspire. If we can do it, so can you.

Could you share your lifestyle and food philosophy?

We are all or nothing when we do things and this was also the result when we decided to go for a healthy way of living. We started off as raw food vegans but came to realize that we have to adjust ourselves a bit depending on where in the world we are, especially since we travel a lot. We donΒ΄t like to have any restrictions at all and instead satisfy our bodies’ needs but for the moment we would never eat any animals. Most important is to have fun. Little did we know but healthy living is loads of fun!

How has eating this way influenced and changed you and your health?

Our raw vegan lifestyle change has totally changed our lives in all aspects. Being healthy has got a complete new meaning for us. It is to develop a good and balanced relationship with your body and mind. To be in tune with yourself and to be able to listen to what your body needs. We have managed to develop a beautiful relationship with food and our bodies. We have also become more conscious and feel a whole new connectedness with everything around. We have got a completely new clarity and can see so much clearer. This has enabled us to find our life purpose and one thing after another has unfolded in the right direction for us.

Julie

Julie

You are doing incredible things in Ghana at the moment, would you mind telling us a little more about this incredible project of yours? And how the idea for this project came about?

We actually have several projects going on in Ghana. It all actually started earlier this year when we started to look for healthy food choices. At the farmerΒ΄s market in Amsterdam we found dried mango which we both fell in love with (mango being our favorite fruit). We got this crazy idea to start produce our own sundried tropical fruit snacks and got so excited about it, especially what benefits it could bring to locals in the countries of origin of the tropical fruits. We started to talk with people about this and it was like it was meant to be. One thing led to another and we were able to set up a sundried mango project in Ghana this summer. Unfortunately it didnΒ΄t work out exactly as planned but in the end for the better. Now we are working with different health food commodities where we have the possibility to create job opportunities for locals and support in their community development. We also work as consultants helping companies, organizations and private people to set up projects and business down in Ghana. This in turn is a dream come true, to be able to help others implement successful projects that will bring advantages for vulnerable people.

If you could meet anyone dead or alive, who would it be?

Eckhart Tolle would be wonderful to meet. He has taught us a lot to stay in the present moment and has changed our lives. It be great honor to be in is present and hear him speak.

If you could tell your 14 year old self one thing, what would it be?

Julie: β€œYou are good exactly the way you are. Girl, speak up because your words count and have a meaning. Stop being so hard on yourself.”

Katrin: β€œListen to your inner voice, it knows its way and be careful when listening to other peopleΒ΄s opinion.”

Katrin

Katrin

What are your go to quick and easy snacks?

Dates with any nut butter!

You have a really interesting view on the universe, would you mind sharing?

We believe we are all born with infinitive power and deserve fulfilling lives. We are able to do this by tuning in to our inner voice that each one of us are born with and have access to. Many of us are raised to only listen and take guidance in the outside world of what one should and should not do. Instead we are completely sure every single one of us has the answers within oneself. We have to trust our ability to let our intuition/inner voice guide us. The more we practice the easier it becomes. Great tools to tune into ourselves are for example meditation, writing journal, being in the nature, simply cut off the outer world for a little while. In this way we start to feel what our hearts are aching for and what we desire. That makes it easier to make conscious decisions and create our dream lives. We share more about how to live your heart desires and create your dream lives in easy ways on our website.Β Β 

What does a typical day in your life look like?

We wake up and always start off the day with lemon and warm water. While sipping on the warm lemon water we write in our gratitude journals, to let go of all resistance and set a perfect tune for the day. Thereafter, we enjoy a big green and vibrant smoothie (seriously the best way to start the day!). After breakfast we start working. We are self-employed and donΒ΄t have to walk very far to our office since we have it at home. πŸ˜‰ We work for some hours until we feel the need for a little break and go outside for a walk to get some fresh air. When we come back it’s usually lunch time and we start preparing it. After lunch we continue to work with a little tea break in the afternoon. We donΒ΄t like to eat too late so we usually go for a light dinner quite early. We exercise daily and like to go for a run in the forest and love to finish the day with a good sweaty run. We also meditate at least once a day and usually do it before we are going to bed.

Top 5 tips for health, happiness and creating an amazing life?

Meditate and exercise daily, eat highly raw vegan food and as much organic as possible. Smile and laugh a lot and co-create with others

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Goals and Aspirations?

Currently we are developing a coaching program regarding personal development and how to create a heart based and successful business by following your intuition. Our goal is to have it up and running in the coming months. We want to inspire others to also follow their dreams and make them come true. We want to create awareness of everybodyΒ΄s great potential, it is all within you. We want to spread and share our stories. Another future plan is also to write books about this.

What is your number one tip for someone wanting to start on this journey of health?

DonΒ΄t be too hard on yourself, it will have its up’s and down’s. Get excited about it, find yourself a community. If you feel alone on this journey, you can easily find like minded people online. There are plenty that are looking for support just like you so donΒ΄t be afraid to take the step. Create yourself an Instagram account, a great way to connect with others and to find inspiration and motivation.

If you could only eat 3 things for the rest of your life, what would they be?

Berries, bananas and life would be very boring without some raw chocolate πŸ˜‰

If you would have to show someone, that’s very septic about healthy food, that healthy eating can in fact be delicious, what would you prepare for them?

Raw Vegan Pasta with a Basil and Sundried Tomato Pesto

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INGREDIENTS (1 bigger portion or 2 smaller)

Β Raw pasta

– 1-2 zucchini

Basil & Sundried tomato pesto

– 25 g pine nuts

Β – 2 big handfuls of fresh basil

Β – 1 clove garlic

Β – 8 sundried tomatoes (in oil or without)

Β – Oil (optional – we used the one from our sundried tomatoes)

Β – Salt

METHOD

Put all the ingredients for the Basil & Sundried tomato pesto in your food processor. Taste your way to the perfect pesto that suits your taste buds. Remember that all fresh and living food varies in both taste and size – and it simply canΒ΄t go wrong with good ingredients! Put aside in a bowl.

Now itΒ΄s time for the raw pasta. If you have a spiralizer use that one to make your noodles. If not, it works perfectly with a cheese slicer or a potato peeler.

Massage the pesto into your noodles.

This Raw Vegan Pasta with Basil and Sundried Tomato Pesto is best enjoyed together with a big vibrant salad. Such a perfect meal! Buon appetito!

Rich and Creamy Raw Brownie

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INGREDIENTS

– 1 cup dates

– 1 cup pecan nuts (soaked)

– 1 tbsp buckwheat flakes

– 2-3 tbsp raw cacao

– 1 tsp vanilla

– 1-2 tbsp coconut oil

– berries for serving

METHOD

Put your dates in a glass of water. Let it sit for at least 3-5 minutes. This helps the dates to soften up a bit. Put them in your mixer/food processor. Add 1 tbsp or 2 of the date water. Mix well until you get a sweet date paste.

Depending on your equipment you can either add your nuts in your food processor or you can chop them before in the size you prefer. Add buckwheat flakes, vanilla and raw cacao. Mix well. Once again depending on what kind of mixer/food processor you have – it can be easiest simply to mix with your hand.

Melt coconut oil. Add it to the mix. Blend well. Now place the batter in a form or oven paper. Put it in the freezer until it is set or place it in the fridge until it is time to enjoy.

It will be creamy and perfectly rich and satisfying – and not to forget good for you! We recommend to enjoy it together with berries for a fulfilling experience when the sweet meets the dark and rich.

I was interviewed! Top 3 beauty and health tips, my jouney to wellness and more!

I was interviewed by the lovely raw food sisters! If you want to know my top three beauty and health tips, my advice for a newbie, a fun recipe, a little bit about my own journey and so much more! Just click here: http://therawfoodsisters.com/2013/11/21/thursday-get-together-with-yasmin-from-healthyyfood/

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A few little snippets from the interview:

  • I believe there is a lesson to be learnt from all of our experiences in life, the good and the bad
  • Up until that point I had spent my life trying to please others and based my worth on their opinion. For me this lifestyle change was about so much more than just weight loss or getting healthy. Through this process I have gotten to know myself and really tune in with my body. I have found something that I love and am passionate about. Up until that point anything I did was always to please other people or with the aim to have other people β€œlike” me more. But not this time; it was something I truly started doing for myself. Just me. And I honestly, haven’t looked back since.
  • I also can’t go a day without some raw chocolate or nut butter. Definitely my two guilty pleasures ;)
  • Sleep helps increase your memory, performance and obviously energy. In addition to that lack, of sleep can result in unwanted fat gain, by increasing ghrelin, a hunger hormone, and decreasing growth hormones.

….this is only a small part of what we covered in the interview! So head over to http://therawfoodsisters.com/2013/11/21/thursday-get-together-with-yasmin-from-healthyyfood/ to read the rest! And while you’re at it, don’t forget to subscribe and follow these two amazing girls on all their social media sites!

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I’m still blown away by the fact that someone was actually interested in interviewing me! This has been one crazy journey, and I couldn’t be more blessed to be able to share it with all of you! Thank you for all your non stop support and encouragement! I can’t wait to see what the future will bring!

I’d also like to say a massive thank you to Katrin and Julie for all their support and this amazing opportunity! Keep on shining girls, I know you will do amazing things!

Lots of love, Have a lovely and healthy day guys, xxx

Yasmin

Listen to your body!

Hi everyone,

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I have to warn you: mini rant coming your way. But this is just something I feel so strongly about I decided it deserved a blogpost of its own to increase awareness of this subject! This is something I had to learn the hard way, and that’s listening to your body!

We are constantly bombarded with different diets (many of them completely opposite) and weight loss programs. And it can be really confusing to people. I personally believe that every human out there should be eating a wholesome and real food based diet; but what foods to include or avoid within that concept is completely up to you! And yes, I do think there are certain diets that will probably fit a lager scale of people , just because of the way our human body is designed and evolution ( not going to be making any further comments on this just because I don’t want to argue about such minor things) but that doesn’t not mean it will work for everyone!

We tend to see someone, following a certain diet and hear them talking about how this is the right diet for everyone and we should all be eating this way. They seem healthy, so we automatically assume it’s gonna work for us and drastically change everything we’re doing, trying to get this certain way of eating to work for us? Just because it works for someone else? If a certain diet, lifestyle or way of eating is making you feel good and increasing your health than do it, embrace it and follow it! But if not, than don’t!! I spent years trying to force a certain way of eating on my body and justified it with: “well it works for x, y and z, and the reasearch supports it blablabla”.It doesn’t matter whether science supports this theory or that; if it makes you and your body feel good, that’s all that matters. We are all biochemically individual and completely different. To most of us it’s obvious that we all have different looks and genetic makeup, yet we expect one diet to work for all of us!? We are all just as different and unique in the inside as on the outside and no one diet fits all.

The traditional diet of the people in the rainforest was mostly plant-based with lots of fruit and natural sugars and only small additions of healthy fats and protein here and there. The natural diet of inuit or eskimo people however was mostly fats and proteins from fish and meat, with little to no carbohydrates. These two cultures couldn’t have had a more different diet, yet they we’re both thriving and had reached a level of ultimate health….on completely different diets!

What I’m trying to say is that just because one way of eating works for someone doesn’t mean it will work for you. One thing I think we can all agree on though is that all of these diets are based on real, wholesome food. I don’t think anyone should be eating things like high fructose corn syrup and refined flour. It makes me sad to se how many conflicts and arguments there is in the real food industry. Paleo vs. Vegans vs. Weston A Price vs. Atkins bablbabla…Why can’t we just all get together and combine forces to spread the word on real, wholesome food instead of arguing about such minor things and what you think is best for someone else. Imagine how many people’s live and health we could help drastically improve if we all worked together? Spreading the word of wholesome food and helping people find the right diet for them and their body based on their personal needs.

Credit for JERF goes to the amazing Sean Croxton from undergroundwellness

Credit for JERF goes to the amazing Sean Croxton from Undergroundwellness

Anywho I personally definitely think that EVERYONE can benefit from a real-, whole food diet. What foods to include and in which amounts however is completely unqiue to you and your body. Try different things, experiment and don’t forget to enjoy this amazing journey! Let your body, your feelings and your mental health be your guide to finding what works for you. I don’t know what’s best for you and neither does x, y and z. Only you can know that. Yesm it’s good to see what works for a lot of people out there and looking at research but trusting that blindly? And listening to what someone else sais instead of your body? No! It’s good to find out what works for others, to see if you can implement the same things and rep the same benefits. But in the end effect all that matters is if it works for YOU, and nothing else. And the best way to find out if it does? Experiment!

Have a lovely and healthy day guys, xxx

Yasmin

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Healthy Pumpkin Smoothie!; Paleo, Raw, Vegan

Hi everyone! πŸ™‚

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Today I’m going to be sharing one of my favourite fall time recipes with you all….a pumpkin smoothie!

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You will need:
250gr. pumpkin
(optional): 1 scoop of vanilla protein powder
2 dates
200ml coconut milk
1/2 tbsp cinammon, 1/4 tbsp nutmeg, 1/4 tbsp clove
Directions:
Blend everything together and you’re done!

Can’t wait to start connecting by video with you all!

Make sure to let me know if you have any requests!

Lots of love!

Have a lovely and healthy day! xxx

Yasmin

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DTHM#1-Saturated Fat

DTHM #1:

I have decided to start this new series called Debunking the health myth; DTHM where I bust some common healthy myths and explain what’s actually going on.

Saturated fat:

And the first one is all about saturated fat. I’m sure you have all had someone tell you before that saturated fat is bad for you and causes heart disease. Well truth is, it’s actually extremely important for our health and wellbeing and necessary for humans to thrive!

Saturated fats are essential for proper energy function, cellular membranes, organ padding and hormone function. They give our cells the necessary stiffness, are essential for calcium absorption, have antimicrobial function, are needed for the proper utilization of the essential fatty acids and so much more!

When you actually take a look at the scientific evidence it does not support the claim that saturated fat causes heart disease in the slightest.

If saturated fat caused heat disease none of us would be here right now. Our ancestors relied on saturated fats to survive and evolve and had a huge amount of saturated fats in their diet.

It’s important to make the distinction between saturated fats and polyunsaturated fats! The majority of the polyunsaturated fats come from pressing nuts and seeds, such as corn, sunflower and soy, under thousands and thousand of pounds. From an evolution standpoint this is a predominantly new invention. We couldn’t do this 10’000 or even a 1000 years ago. The huge escalation of heart disease, cancer and diabetes all started after we stopped eating so many of the normal fats, the way nature provides them for us and started eating more of these polyunsaturated fats in form of hydrogenated vegetable oils and margarine. So no, margarine is not a better choice for you than butter.

I personally love to use saturated fats especially when baking and cooking and prefer using my extra-virgin olive oil (wich is a monounsaturated fat btw, not a polyunsaturated fat!)Β  in raw recipes or as a salad dressing. The reason why being: that when you heat oils, it causes the oil to go rancid wich creates free radicals. Free radicals are linked to a bunch of things like inflammation, premature aging and even cancer!

Take away:

Incorporate healthy sources of saturated fats like coconut and coconut oil, grass-fed (preferably raw and organic) butter and healthy sources of red meat coming from grass-fed, organic animals.

When cooking always make sure to use a saturated fat such as coconut oil and only use the monounsaturated fats such as olive oil in raw recipes.

Stay away from hydrogenated vegetable oils such as soybean, corn and sunflower oil.

PS: Also just found this short funny video whilst searching online, that I wanted to share with you, explaining how this whole myth started. It’s from the movie fat head. Really like this guys humor πŸ™‚

Have a lovely and healthy day guys β™₯

Banana, Walnut and Chocolate Chunk Cookies (Paleo, Vegan, GF, SF)

Let’s be honest: who doesn’t love good cookie every now and then? I sure do!Β  This might not be particularly modest to say, but these chocolate chip, walnut and banana chunk cookies are pretty darn amazing and super delicious!

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You will need:

  • up to 2 cups of almond flour
  • 1/2 cup of all natural almond butter
  • 1/2 cup extra virgin coconut oil, melted
  • 1/2 cup crushed walnuts
  • 2 bananas
  • 1/2 cup (or more) of local honey (strict vegans can use maple syrup)
  • 1 chia seed egg (1 tbsp of chia seeds mixed with 3 tbsp of water and soaked for at least 15 min; this can be substituted for one free range organic egg if you don’t have chia seeds)
  • 1/4 cup (or more!) raw cacao nibs (you can also use dark chocolate chips)
  • 1/2 tsp baking soda
  • 1/2 tsp salt

Preheat the oven to 180 degrees celsius. Melt the coconut oil and combine with the almond butter, almond flour, chia seed egg, baking soda and salt.Cut the banana into small chunks and stir in to the dough. Add the walnuts and cacao nibs and stir in. Form cookies and lay out on a baking sheet. Bake in the preheated oven for 10-15min.

Have a lovely and healthy day guys β™₯

Update and some thoughts

So as you might have noticed by the lack of posts lately, I have been super busy with school and just life in general. I have also been doing lots and loooots of reading, listening to podcasts and educating myself on health and wellness. I have learnt so many incredible things that have just blown me away that I can wait to share with you all! Really been digging deep and going beyond the conventional wisdom. Actually looking at all the studies and research instead of just believing what I hear someone else say.

I have also been going through some personal battles and have had to face a lot of hard decisions lately. Like the fact that I’m no longer a vegetarian. I don’t want to go into too much detail about that just yet, but hopefully in a couple of weeks once I’ve gained some experience and will be able to see how my body reacts I will write a blog post sharing what I learnt and how incorporating meat affected me and my body. You can read more about my decision to start eating meat here: http://instagram.com/p/eSxmtZlAog/#

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I also just wanted to share some of my thoughts I posted on my instagram last night with you all. Basically just talking about how we all tend to be way to hard on ourselves for no reason at all. We might not necessarily be in control of what happens in our life but we are in control over how we choose to deal and react to the situations and our thoughts…Think the post sums it up pretty well:

“We all mess up from time to time. We all have our bad and unproductive days where we might not achieve everything we had planned out for the day. I’m not gonna lie: the past couple of weeks have been quite rough and I’ve messed up multiple times. My first response was to scold myself and get upset. Until I realised what I was doing and had to ask myself, what on earth I was doing!? Like how will being mad at yourself make this situation any better? Truth is: it won’t! There’s really NO point in being so hard on ourselves. We mess up, we fail, we have bad days. It’s part of life and a part of being a human being. So enjoy the process, smile at the mess ups and stop worrying so much πŸ’• The past is the past and we can’t change it. What we can change is our attitude towards the past and how you choose to deal with it. Do you choose to see it as an opportunity to grow and learn or do you just use the situation to prove to yourself how big of a failure and mess up you are and start pitting yourself? So next time you mess up: instead of getting upset and “punishing” yourself cuddle up in bed with a warm cup of tea and your favourite funny movie and move onβ˜• No need or point in dwelling on the past, it won’t change it or make anything any better. What we are in control over is our present and how we choose to deal with the past. Moral of the story: don’t be to hard on yourself πŸ’• you are perfect, just the way you are and messing up is a part of life and growing ❀ So smile and embrace your imperfections and let go of the past 🐾 Have a lovely and healthy day guys <3″

I’m headed for an early night now. Busy weekend ahead of me πŸ™‚ I hope you all are doing great and never forget to smile!

Have an incredible weekend everyone!